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Ingrediënts

  • 500 g leek
  • 125 ml crème fraîche
  • 2 floury potatoes
  • 1 l chickenbouillon
  • 2 tbsp olive oil
  • 2 tbsp Zaanse mustard

Materials

  • soup pan
  • blender

leek mosterd soup

on 20-10-2019 07:00 |

Ingrediënts

  • 500 g leek
  • 125 ml crème fraîche
  • 2 floury potatoes
  • 1 l chickenbouillon
  • 2 tbsp olive oil
  • 2 tbsp Zaanse mustard

Materials

  • soup pan
  • blender

Directions

Leek soup ... I think everyone knows it, but also with mustard? Hell yes. The cold days are coming, so it’s perfect weather for a nice cup of soup! If you ask me what your favorite soup is, is this soup the first one I think of. Are you curious about how to make this delicious soup? Then read on!

We start by washing the leeks. Cut it into rings. Heat the oil in a soup pan and fry the leeks for 3 minutes over medium heat. Leave some rings aside for the garnish. After this we will cut potatoes into cubes. Add the potatoes and the stock and make sure that the whole is boiling. Let this simmer for 10-15 minutes.

Add the mustard and creme fraîche to this mixture. Puree with a hand blender and season with salt and pepper if necessary.

If you want to eat it with or without your guests, make sure you heat up the soup. Sprinkle the remaining leek rings on top and you have a delicious meal for you and your guests.

It's that easy and super tasty!

Enjoy your meal!

Tip: it's nice to eat some baguette or toasted sandwiches with the soup!



Producten die handig zijn bij dit recept:

Bosch MSM66110 ErgoMixx - Staafmixer - Wit Grijs

De Bosch MSM66110 is een premium staafmixer met ergonomisch design en RVS mixvoet. Daarnaast krijg je er een handige mixbeker bij.

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Excellent Houseware 9L - Glazen deksel - Ø 24 cm - Vaatwasserbestendig - RVS

Met deze soeppan weet je zeker dat je de winterdagen goed en warm doorkomt met een heerlijk soepgerecht. Ideaal voor grote gezinnen. De soeppan is gemaakt van roestvrijstaal.

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