Gado gado is a vegetarian dish from Indonesia which (usually) consists rice, vegetables, prawn crackers and satay sauce. My mother once devised a variant and together with my brother and sister I have come up with a name for this. At home we call this dish; Rice cake. The recipe contains other ingredients and is just as delicious!
Pangsit Goreng is a delicious Asian snack that you can easily make at home. There are a lot of versions of the recipe so it's possible to add or leave ingriedients out. Give it your own twist!
Really, this recipe is the discovery of the century, for real. I got the recipe from a colleague and I did not believe that this would be a success and even this delicious. It is an Indonesian dish with a difficult and exotic name, but for now: baked fries with sambal!
We understand that you can't be a chef every single day. Therefore we've got an easy recipe for you today that doesn't require much ingredients and time: student nasi!
It is Monday again and here is your new Meat free Monday! This veggie tofu sate is perfect for a celebration of the summer. It's perfect for a barbeque. And if you are not in the mood for today; you can also bake them.
This recipe is low carb and super easy, so if you want to eat healthy with no carbs but still want to enjoy your meal? Then this wrap from lettuce with spicy chicken is the solution! Serve them with homemade tzatziki and you are ready to go!
Do you also like smoked mackerel? I do and it fits in perfectly in this healthy month. In combination with a spicy rice dish and lots of vegetables it is really delicious. Thoroughly healthy and tasty!
Who is voluntarily willing to burn down their tongues? Not many people you might say, but this dish is too good to leave behind on your plate! So take this tip with you: bring a carafe of water so that you can calm down your taste buds and still enjoy this delicious super spicy recipe.
It is monday again and that means a new meat free monday! Not much time to cook but still craving for some healthy food? This veggie fried rice is the answer to all of your questions.
Today, another recipe for when you want to eat less carbs: cauliflower fried rice! Of course, the rice has been replaced by cauliflower, but if you fool yourself a little by adding everything a fried rice dish has, you just taste rice, believe me.